Meat packaging facilities aim to provide meat packaging, processing, and distribution to consumers. In facilities where butchering and slaughtering are common activities, contamination is bound to happen. The walls and ceilings show stubborn stains, cracks, and delaminations. This calls for quality inspections that ensure a well-maintained meat packaging facility.
PVC Panels Brings a Transformation In Meat Packaging Facilities And How
The rise of meat packaging facilities redefines workers’ productivity and efficiency. These modern facilities must find ways to extend meat’s shelf-life, maintain freshness, and reinforce infrastructural safety. That is where PVC panels have come into existence.
PVC meat packaging wall panels are new-age wall materials that resonate with durability, versatility, and cost-efficiency. Here is a complete blog showcasing how PVC panels are imperative for meat packaging facilities.
PVC Panels Adhere to Food Safety Compliance
PVC wall panels are the most sought-after choice for meat packaging facilities. They go through quality checks to meet FDA and CFIA standards. This makes PVC panels safe to install in meat packaging facilities.
Great Durability
Meat packaging facilities consist of tools and machinery for packaging purposes. As a result, the walls and ceilings endure impacts, knocks, and collisions.
Traditional plastic walls are fragile and break under impacts and abrasions. PVC wall and ceiling panels show excellent durability. They are made of polyvinyl chloride formulation that makes them strong and durable. PVC panels are resistant to common cleaning agents and acids. They are commonly found in meat packaging facilities.
Superior Moisture Resistance
Meat packaging facilities are damp and humid environments—inadequate ventilation results in the trapping of airflow. Moisture builds up on walls, causing crumbling and delamination issues. Make your meat packaging facility moisture-resistant with PVC panels.
PVC wall panels have crevice-free textures. They do not soak moisture, leaving the walls and ceilings clean and damp-free.
Unique Customization Options
PVC wall panels are customized to meet the meat packaging facility’s needs. The different colors and thicknesses are available to match the meat packaging unit’s design needs.
PVC Panels Offer Easy Installation
PVC panels are lightweight in design. They attach directly to the studs due to interlocking tongue and groove. The installation does not need surface fasteners or wooden backers. One local contractor finishes the installation in a few hours.
Duramax-Your All-in-One Solution For Meat Packaging Facility’s Paneling Needs
Duramax introduces a waterproof vinyl panel with an excellent lifespan of 100 years. They resist moisture, chemicals, and mold growth. Duramax PVC panels are grade-A fire-rated materials that resist fire for 1-hour.
Conclusion
We deliver tan and gray PVC panels other than white ones. We dispatch Duramax PVC panels to your destination in two weeks. An impressive part? We offer a $25,000 money-back guarantee on our PVC panels. Look nowhere and choose Duramax PVC Wall Panels online. Visit our website today for more queries.
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